Comprehensive revamp of Premium Economy based on insights.
Singapore Airlines has unveiled it’s revamped Premium Economy Class in-flight experience, the first since it was introduced in 2015, with an expanded selection of food and beverage options as well as a new amenity kit. Premium Economy Class customers will now be offered a glass of Charles de Cazanove Brut Tradition NV champagne shortly after take-off. They can peruse a hard copy menu card that lists the wide variety of meal, snack, and beverage options that are available on their flight. Their selected meals will be served on custom-made porcelain Premium Economy Class service ware.
On flights that are at least seven hours long, an all-new Out of the Woods amenity kit, will also be available, on-request.
Food
The airline has developed over 200 new appetisers, main courses, and desserts as part of this expansion. Premium Economy Class meals will consist of a seasonal appetiser, main course, bread, dessert, and cheese and cracker, all served on a full-sized tray. Bread options to include croissants for breakfast or garlic bread rolls for lunch, dinner, and supper. New appetisers include garlic roasted prawns with smoked aioli and Patatas Bravas (Spanish fried potatoes), broccoli salad with hot smoked salmon, and seasonal variations of Japanese cold noodles with soba sauce.
Customers can choose from two premium main course options, either international or Asian cuisine, on every flight. Highlights include new dishes such as Beef Bourguignon served with bacon, mushrooms, vegetables, and potato gratin, Bak Chor Mee (minced pork noodles), and Thai-style Crab Curry served with a combination of jasmine rice and brown rice, and seasonal vegetables with egg.
Book the Cook menu featuring up to 20 dishes available on rotation, for pre-order at least 24 hours before departure. Desserts to include Chocolate Feuilletine Cake, Mascarpone Cream Cake, as well as Apple Crumble Cheesecake.
Beverages
In addition to the Charles de Cazanove Brut Tradition NV champagne, customers can choose between the 2023 Wairau River Sauvignon Blanc and the 2022 St Hallett Faith Shiraz.
An extensive selection of spirits including whisky, gin, vodka, signature cocktails like the Singapore Sling, and a variety of beers, will also be available.
Amenity Kit
Out of the Woods, a US-based manufacturer of eco-friendly and sustainable lifestyle products, to introduce a new amenity kit for Premium Economy Class customers.
The amenity pouch is made from eco-friendly Forest Stewardship Council (FSC)-certified kraft paper fabric, and includes eyeshades and slippers made from recycled PET material. The kit also incorporates a lip balm packaged in biodegradable material. Toiletries, such as dental kits and moisturiser, will continue to be available in the lavatory.
